Between the natural parks of Sierra de Irta, Prat de Cabanes, and the shimmering Mediterranean Sea lies Bardomus — a family-run producer crafting some of Spain’s finest organic olive oils. Known for their commitment to tradition and sustainability, Bardomus offers a range of exceptional oils, each with its own distinct character and story.
A Range of Artisanal Oils
Bardomus brings together a selection of olive varieties, all grown with care and pressed to perfection:
- Arbequina: Smooth and mild, with delicate notes of green apple and almond. Ideal for salads and light dishes.
- Picual: Bold and robust, with hints of green grass and pepper. Perfect for dipping bread or enhancing grilled meats.
- Borriolenca: The standout of their collection, this rare variety is the soul of Castellón. With balanced bitterness, a warm peppery finish, and complex notes of green almond, banana, artichoke, and tomato, it’s as versatile as it is unique.
- Canetera: Another hidden gem of Castellón, Canetera offers a smooth and balanced flavor with fruity and herbal notes, perfect for sauces, white fish, and cheeses. This variety earned Prestige Gold at the TerraOlivo 2016 International Competition.
- Bardomus Assemblage: A masterful blend of Borriolenca, Canetera, and Arbequina olives, the Assemblage combines the best characteristics of each variety into one harmonious oil. Balanced, fluid, and aromatic, it’s ideal for vegetables, grilled fish, and even as a finishing touch for creamy sauces.
Spotlight on Borriolenca: A Rare Gem
While Arbequina and Picual are well-known across the globe, the Borriolenca olive remains a hidden treasure of Castellón, available in limited quantities due to its local roots. This rare variety thrives in the rugged Mediterranean terrain, producing an oil that is light, fluid, and bursting with flavor.
In 2024, Borriolenca oil received the highest rating from a professional olive oil tasting organization, solidifying its reputation as one of the finest oils in Spain. This recognition celebrates not only its exceptional flavor but also Bardomus’s dedication to cultivating this artisanal product with care and precision.
What Makes Borriolenca Special?
- Complex Flavor Profile: Sweet on entry, with balanced bitterness and spiciness. Aromatic hints of green almond, banana, artichoke, tomato, and a refreshing menthol touch.
- Versatility in the Kitchen: Perfect for drizzling over vegetables, pairing with Tomata de Penjar, or as a finishing touch for soups and grilled fish.
- Exclusivity: Produced in small quantities, it’s a true artisanal product for those who value quality and authenticity.
A Perfect Match: Bardomus and Tomatoes Herrera
Bardomus Borriolenca olive oil finds its ideal pairing with the Tomata de Penjar from Tomatoes Herrera, another gem from Alcalà de Xivert. Grown just a stone’s throw away from Bardomus’s groves, these tomatoes share the same Mediterranean roots, making them a natural culinary match.
For a simple yet unforgettable dish, rub Tomata de Penjar over toasted bread, drizzle with Borriolenca oil, and finish with a pinch of sea salt. It’s the essence of Catalan tradition and Mediterranean flavor in every bite.
Why We Love Bardomus
At Le Bouquet, we value products that tell a story—and Bardomus olive oil does just that:
- Tradition: Rooted in the history and culture of Castellón, crafted with time-honored methods.
- Sustainability: Certified organic, respecting the environment and natural ecosystems.
- Excellence: A collection of oils that are as diverse as they are flavorful.
- Design: Sleek, modern packaging that makes Bardomus a stylish addition to any kitchen.
From Their Grove to Our Store
We’re thrilled to announce that Bardomus olive oils, including the limited edition Borriolenca, Canetera, and Assemblage, are now available at our store! These oils are exclusively imported by Le Bouquet, offering you the chance to experience the best of Castellón right here in Leiden.
Pair Borriolenca with Tomata de Penjar for an authentic Catalan experience, use Canetera for elegant sauces or white fish, or drizzle the Assemblage over roasted vegetables for a flavor-packed finish. Supplies are limited, so don’t wait—get your bottle of Bardomus olive oil before it’s gone!
Available Now at Le Bouquet
Stop by our store in Leiden and discover why top chefs across Spain love Bardomus olive oils. We promise, with every drop, you’ll taste the Mediterranean. And if you’re not sure how to use it, we’d be happy to share our favorite recipes and pairings with you—starting with a sip of wine to match!
P.S. This oil doesn’t just taste amazing—it looks amazing, too. We can’t get enough of Bardomus’s minimalist, modern packaging that’s just as nice as the oil inside!
